Monday, October 2

QUICHE LORRAINE, Cream of Broccoli Soup, Mush-rooms, Tossed Salad, Vanilla Cupcakes

Wednesday, October 4

PEPPER, STEAK and ONION SUB SANDWICH,

French Fries, Steamed Carrots, Fresh Fruit Cup

Monday, October 9

CLOSED FOR COLUMBUS DAY

Wednesday, October 11

MEATLOAF, macaroni and cheese, steamed spinach,

Sliced fresh tomatoes, Chocolate Cake

Monday, October 16

CHINESE STYLE CHICKEN W/MIXED VEGETA-BLES, Steamed Rice, Wonton Soup, Fresh Fruit Salad

Wednesday, October 18

MEATBALL SUB, Greek Salad, Roasted red potatoes, lemon sorbet and ginger snaps

Monday, October 23

VEGETABLE LASAGNA, Italian Wedding Soup, Green Bean Salad, Tapioca

Wednesday, October 25

HOMEMADE TUNA NOODLE CASSEROLE-_Tuna, Mushroom, Peas & Egg Noodles in a creamy sauce with a crumble topping, Tossed Green Salad, Sorbet and Ginger Snap Cookies

Monday, October 30

HALLOWEEN LUNCHEON - Hawaiian Chicken, Rice Pilaf, Green Beans, Dinner Rolls & Macadamia Nut Cookies Sponsored by Mary Ann Morse Healthcare, Corporation

Monday & Wednesday meals are a $3 donation and includes a drink and dessert